Saturday, June 28, 2008

French toast - Rotti

Ingredients:

Bread - Rotti - 4 slice (Wheat or sandwich or any bread)
Milk - Pal - for dipping
Sugar - Sarkarai - 1 table spoon

Method

Dip bread in milk adding little sugar, remove it immediately as soon as you soak as it will become too soft and roast it in a tawa or pan. Turn both sides till it become golden brown. This can be roasted using bread toaster. This is a read made food item which can be done quickly.

Bread roast is ready to be served. Serve with jam or it can be had like that also.

Note: Bread toast made manually in pan will be very tasty

Optional: This can be had as it is or with jam or sauce or butter.

http://en.wikipedia.org/wiki/Bread

If only it was as easy to banish hunger by rubbing the belly as it is to masturbate

Diogenes the cynic


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